Opis
A comforting and creamy white chicken chili made easily in a crockpot.
Składniki
Skala
- 2 lbs boneless, skinless chicken breasts
- 1 can (15 oz) white beans, rinsed and drained
- 1 can (15 oz) corn, drained
- 1 can (4 oz) diced green chiles
- 1 onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 tsp cumin
- 1 tsp chili powder
- 1 cup heavy cream
- Salt and pepper to taste
- Fresh cilantro for garnish
Instrukcje
- Add chicken, beans, corn, green chiles, onion, garlic, chicken broth, cumin, chili powder, salt, and pepper to the crockpot.
- Stir to combine.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken in the crockpot using two forks.
- Stir in heavy cream and mix well.
- Serve hot, garnished with fresh cilantro.
Uwagi
- Adjust spices to your taste.
- Serve with tortilla chips or crusty bread.
- This chili can be frozen for later use.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 6-8 hours
- Kategoria: Main Dish
- Sposób: Slow Cooking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 400
- Cukier: 2 g
- Sód: 800 mg
- Kwasy: 22 g
- Nasycony tłuszcz: 10 g
- Tłuszcze Nienasycone: 8 g
- Tłuszcze trans: 0 g
- Węglowodany: 30 g
- Włókno: 6 g
- Białko: 25 g
- Cholesterol: 100 mg
Słowa kluczowe: creamy crockpot white chicken chili