Opis
Creamy chicken tortellini soup is a comforting dish packed with flavor and texture.
Składniki
Skala
- 2 cups cooked chicken, shredded
- 1 package (9 oz) cheese tortellini
- 4 cups chicken broth
- 1 cup heavy cream
- 1 onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons olive oil
Instrukcje
- In a large pot, heat olive oil over medium heat.
- Add onion, carrots, and celery. Sauté until soft.
- Stir in garlic and thyme. Cook for 1 minute.
- Add chicken broth and bring to a boil.
- Add tortellini and cook according to package instructions.
- Reduce heat and stir in cooked chicken and heavy cream.
- Season with salt and pepper.
- Simmer for 5 minutes before serving.
Uwagi
- This soup can be stored in the refrigerator for up to 3 days.
- Reheat gently on the stove.
- For a lighter version, use half-and-half instead of heavy cream.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Soup
- Sposób: Stovetop
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 bowl
- Kalorie: 350
- Cukier: 4g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 20g
- Cholesterol: 70mg
Słowa kluczowe: creamy chicken tortellini soup, chicken soup, tortellini soup