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creamy chicken pot pie noodle skillet

Creamy chicken pot pie noodle skillet: 25-minute delight


  • Autor: Julia marin
  • Całkowity Czas: 25 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Niskokaloryczne

Opis

Creamy chicken pot pie noodle skillet is a comforting one-pan meal packed with flavor.


Składniki

Skala
  • 2 cups cooked egg noodles
  • 1 lb cooked chicken, shredded
  • 1 cup frozen mixed vegetables
  • 1 can cream of chicken soup
  • 1 cup chicken broth
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp black pepper
  • 1/2 cup milk
  • 1/2 cup shredded cheddar cheese

Instrukcje

  1. In a large skillet, combine chicken, mixed vegetables, and cream of chicken soup.
  2. Add chicken broth, garlic powder, onion powder, and black pepper. Stir well.
  3. Bring to a simmer over medium heat.
  4. Add cooked egg noodles and milk. Mix to combine.
  5. Stir in shredded cheese until melted.
  6. Cook for an additional 5 minutes until heated through.
  7. Serve hot and enjoy.

Uwagi

  • Use leftover chicken for a quicker meal.
  • Adjust vegetable types based on preference.
  • For a thicker sauce, reduce chicken broth.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 15 minutes
  • Kategoria: Main Dish
  • Sposób: Skillet
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 serving
  • Kalorie: 350
  • Cukier: 2g
  • Sód: 800mg
  • Kwasy: 10g
  • Nasycony tłuszcz: 4g
  • Tłuszcze Nienasycone: 5g
  • Tłuszcze trans: 0g
  • Węglowodany: 40g
  • Włókno: 3g
  • Białko: 25g
  • Cholesterol: 60mg

Słowa kluczowe: creamy chicken pot pie noodle skillet