Opis
A flavorful stuffing made with cranberries and apples.
Składniki
Skala
- 4 cups bread cubes
- 1 cup fresh cranberries
- 1 apple, diced
- 1 onion, chopped
- 2 celery stalks, chopped
- 1/2 cup walnuts, chopped
- 1/4 cup fresh parsley, chopped
- 1 teaspoon dried sage
- 1 teaspoon dried thyme
- 2 cups vegetable broth
- 1/4 cup butter
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a skillet, melt the butter over medium heat.
- Add onion and celery, cooking until soft.
- Stir in cranberries, apple, walnuts, parsley, sage, and thyme.
- In a large bowl, combine bread cubes with the skillet mixture.
- Pour in vegetable broth and mix well.
- Transfer to a greased baking dish.
- Bake for 30-35 minutes until golden brown.
Uwagi
- Use stale bread for better texture.
- Adjust seasoning to your taste.
- This can be made a day in advance and reheated.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 35 minutes
- Kategoria: Side Dish
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 250
- Cukier: 8g
- Sód: 300mg
- Kwasy: 10g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 36g
- Włókno: 4g
- Białko: 5g
- Cholesterol: 10mg
Słowa kluczowe: cranberry apple stuffing