Opis
Crab cheese filled crescent rolls are a delicious appetizer or snack. They combine flaky crescent roll dough with a creamy crab and cheese filling.
Składniki
Skala
- 1 can of crescent roll dough
- 8 oz cream cheese, softened
- 1 cup crab meat, cooked and shredded
- 1/2 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 375°F (190°C).
- In a bowl, mix cream cheese, crab meat, cheddar cheese, green onions, garlic powder, salt, and pepper.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the crab mixture on the wide end of each triangle.
- Roll the dough from the wide end to the point, sealing the filling inside.
- Place the rolls on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving.
Uwagi
- Serve warm for best flavor.
- Can substitute imitation crab for a more affordable option.
- Feel free to add herbs for extra flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 15 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 roll
- Kalorie: 180
- Cukier: 1g
- Sód: 300mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 0g
- Białko: 6g
- Cholesterol: 30mg
Słowa kluczowe: crab cheese filled crescent rolls, appetizer, seafood, easy recipe