Opis
A vibrant cake to celebrate the New Year.
Składniki
Skala
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 2 tsp baking powder
- 1 tsp vanilla extract
- Food coloring (various colors)
- Frosting of your choice
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream the butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each.
- In another bowl, combine flour and baking powder.
- Gradually add the dry ingredients to the wet mixture, alternating with milk.
- Divide the batter into separate bowls and mix in food coloring.
- Pour each colored batter into a cake pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cakes cool and then frost as desired.
Uwagi
- Use gel food coloring for brighter colors.
- Layer colors for a stunning effect.
- Refrigerate the cake for better slicing.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 350
- Cukier: 25g
- Sód: 150mg
- Kwasy: 15g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 1g
- Białko: 4g
- Cholesterol: 80mg
Słowa kluczowe: colorful new year cakes, festive cakes, celebration dessert