Opis
Coconut cream bars are a delicious, creamy treat packed with coconut flavor.
Składniki
Skala
- 1 cup coconut cream
- 1/2 cup sugar
- 1/4 cup butter
- 1 cup graham cracker crumbs
- 1/2 cup shredded coconut
- 1/4 cup milk
- 1 teaspoon vanilla extract
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs and melted butter.
- Press the mixture into the bottom of a baking dish.
- In another bowl, combine coconut cream, sugar, milk, and vanilla extract.
- Pour the coconut mixture over the crust.
- Sprinkle shredded coconut on top.
- Bake for 25 minutes.
- Allow to cool before cutting into bars.
Uwagi
- Store in the refrigerator for up to a week.
- For extra flavor, add chocolate chips.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 25 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 bar
- Kalorie: 180
- Cukier: 10g
- Sód: 50mg
- Kwasy: 9g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 20mg
Słowa kluczowe: coconut cream bars, dessert, baking, sweet treats