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classic thanksgiving sides

Classic Thanksgiving Sides to Create Cherished Memories


  • Autor: Julia marin
  • Całkowity Czas: 1 hour 15 minutes
  • Ustępować: 8 servings 1x
  • Dieta: Wegańskie

Opis

A collection of traditional side dishes for Thanksgiving.


Składniki

Skala
  • 4 cups of green beans
  • 2 cups of corn
  • 3 cups of mashed potatoes
  • 2 cups of cranberry sauce
  • 1 loaf of bread for stuffing
  • 1 cup of butter
  • 1 tablespoon of salt
  • 1 teaspoon of pepper

Instrukcje

  1. Preheat your oven to 350°F.
  2. Wash and trim the green beans.
  3. Boil the green beans for 5 minutes.
  4. In a separate pot, prepare the corn according to package instructions.
  5. Peel and boil the potatoes until tender, then mash with butter, salt, and pepper.
  6. Prepare the stuffing according to the bread package instructions.
  7. Serve all dishes warm on a large platter.

Uwagi

  • Feel free to add herbs to the mashed potatoes for extra flavor.
  • You can use fresh or frozen green beans.
  • Make the cranberry sauce a day ahead for convenience.
  • Czas Przygotowania: 30 minutes
  • Czas gotowania: 45 minutes
  • Kategoria: Side Dish
  • Sposób: Baking, Boiling
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 cup
  • Kalorie: 250
  • Cukier: 10g
  • Sód: 300mg
  • Kwasy: 12g
  • Nasycony tłuszcz: 7g
  • Tłuszcze Nienasycone: 3g
  • Tłuszcze trans: 0g
  • Węglowodany: 35g
  • Włókno: 5g
  • Białko: 4g
  • Cholesterol: 30mg

Słowa kluczowe: classic thanksgiving sides