Opis
A traditional Thanksgiving menu featuring classic dishes.
Składniki
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 1 box (for the turkey)
- Mashed Potatoes – 5 lbs potatoes
- Gravy – 4 cups turkey drippings
- Cranberry Sauce – 1 can (14 oz)
- Green Beans – 1 lb fresh
- Rolls – 1 dozen
- Pumpkin Pie – 1 (9-inch)
Instrukcje
- Preheat oven to 325°F.
- Prepare the turkey by seasoning it and stuffing it with stuffing.
- Roast the turkey for about 3-4 hours, basting occasionally.
- While the turkey cooks, peel and boil potatoes for mashed potatoes.
- Make gravy using the turkey drippings.
- Steam green beans until tender.
- Heat rolls in the oven for 10 minutes before serving.
- Serve pumpkin pie for dessert.
Uwagi
- Let the turkey rest for 30 minutes before carving.
- Use homemade broth for gravy for better flavor.
- Make cranberry sauce a day in advance for better taste.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 4 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 plate
- Kalorie: 1200
- Cukier: 20g
- Sód: 800mg
- Kwasy: 60g
- Nasycony tłuszcz: 20g
- Tłuszcze Nienasycone: 30g
- Tłuszcze trans: 0g
- Węglowodany: 130g
- Włókno: 10g
- Białko: 70g
- Cholesterol: 200mg
Słowa kluczowe: classic thanksgiving menu