Opis
A classic Italian muffuletta sandwich features layers of meats, cheeses, and olive salad on a round sesame bread.
Składniki
Skala
- 1 large muffuletta bread
- 1/2 pound sliced mortadella
- 1/2 pound sliced salami
- 1/2 pound sliced provolone cheese
- 1/2 pound sliced ham
- 1 cup olive salad
Instrukcje
- Slice the muffuletta bread in half horizontally.
- Layer mortadella, salami, provolone, and ham on the bottom half.
- Spread olive salad evenly over the meats.
- Place the top half of the bread on the sandwich.
- Press down gently and cut into wedges.
Uwagi
- For best flavor, let the sandwich sit for a few hours before serving.
- Use fresh ingredients for the olive salad.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Lunch
- Sposób: No-cook
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 sandwich
- Kalorie: 600
- Cukier: 2g
- Sód: 1500mg
- Kwasy: 35g
- Nasycony tłuszcz: 12g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 3g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: classic italian muffuletta sandwich