Opis
A classic Italian muffuletta sandwich features layers of meats, cheeses, and olive salad on a round sesame bread.
Składniki
Skala
- 1 large round sesame seed bread
- 1/2 pound sliced salami
- 1/2 pound sliced ham
- 1/2 pound sliced mortadella
- 1/2 pound provolone cheese
- 1/2 pound mozzarella cheese
- 1 cup olive salad
Instrukcje
- Slice the bread in half horizontally.
- Layer the salami, ham, mortadella, provolone, and mozzarella on the bottom half of the bread.
- Spread the olive salad evenly over the meats and cheeses.
- Place the top half of the bread on the sandwich.
- Press down gently to compress the sandwich.
- Wrap the sandwich in plastic wrap and refrigerate for at least an hour.
- Slice into wedges and serve.
Uwagi
- Use high-quality meats for the best flavor.
- Letting the sandwich rest enhances the taste.
- Serve with pickles or chips on the side.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 0 minutes
- Kategoria: Sandwich
- Sposób: No-cook
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 sandwich
- Kalorie: 600
- Cukier: 3g
- Sód: 1200mg
- Kwasy: 35g
- Nasycony tłuszcz: 12g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 3g
- Białko: 30g
- Cholesterol: 80mg
Słowa kluczowe: muffuletta sandwich, Italian sandwich, classic Italian muffuletta