Opis
These churro cheesecake donut cookies combine the flavors of churros and cheesecake in a delicious cookie form.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 tablespoon cinnamon sugar for coating
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter, cream cheese, granulated sugar, and brown sugar.
- Add the egg and vanilla extract, mix until smooth.
- In another bowl, whisk together flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until combined.
- Form dough into balls and place on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Remove from the oven and let cool slightly.
- Roll warm cookies in cinnamon sugar to coat.
Uwagi
- Store cookies in an airtight container.
- These cookies taste best fresh.
- Adjust cinnamon sugar to your preference.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 15 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 150
- Cukier: 10g
- Sód: 50mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 0g
- Białko: 2g
- Cholesterol: 20mg
Słowa kluczowe: churro cheesecake donut cookies