Opis
Delicious and festive cookies shaped like wreaths, perfect for Christmas.
Składniki
Skala
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1 cup green sugar sprinkles
- 1 cup red candies
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and powdered sugar.
- Add the vanilla extract, then mix in the flour, baking powder, and salt.
- Form the dough into wreath shapes on a baking sheet.
- Sprinkle green sugar on top and add red candies for decoration.
- Bake for 10-12 minutes, until edges are lightly golden.
- Allow cookies to cool before serving.
Uwagi
- Store cookies in an airtight container.
- Feel free to add your favorite toppings.
- Use a piping bag to create more intricate designs.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 150
- Cukier: 10g
- Sód: 50mg
- Kwasy: 8g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 18g
- Włókno: 0g
- Białko: 1g
- Cholesterol: 30mg
Słowa kluczowe: christmas wreath cookies, holiday cookies, festive cookies