Opis
A festive cake perfect for holiday celebrations.
Składniki
Skala
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup chopped nuts
- 1 cup dried fruit
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add eggs one at a time, beating well after each addition.
- Mix in milk and vanilla extract.
- In a separate bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Fold in nuts and dried fruit.
- Pour the batter into a greased cake pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool before serving.
Uwagi
- Store in a cool place.
- Can be decorated with icing or powdered sugar.
- Best served with a cup of tea or coffee.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 35 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 350
- Cukier: 25g
- Sód: 200mg
- Kwasy: 15g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 2g
- Białko: 4g
- Cholesterol: 70mg
Słowa kluczowe: christmas party cake