Opis
Delicious and fluffy Christmas pancakes perfect for a festive breakfast.
Składniki
Skala
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- Maple syrup for serving
Instrukcje
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, egg, melted butter, and vanilla.
- Combine wet and dry ingredients; stir until smooth.
- Add cinnamon and nutmeg; mix well.
- Heat a non-stick skillet over medium heat.
- Pour 1/4 cup of batter for each pancake.
- Cook until bubbles form; flip and cook until golden.
- Serve warm with maple syrup.
Uwagi
- Adjust the thickness of the batter with milk.
- Add chocolate chips for extra flavor.
- Top with whipped cream and seasonal fruits.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Breakfast
- Sposób: Griddle
- Kuchnia: American
Zasilanie
- Wielkość porcji: 2 pancakes
- Kalorie: 210
- Cukier: 6g
- Sód: 350mg
- Kwasy: 8g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 5g
- Cholesterol: 50mg
Słowa kluczowe: christmas pancakes