Opis
A festive Christmas lunch menu featuring traditional dishes.
Składniki
Skala
- 1 whole turkey (12–14 lbs)
- 2 cups stuffing
- 4 cups mashed potatoes
- 2 cups gravy
- 1 cup cranberry sauce
- 1 lb green beans
- 1 cup roasted carrots
- 1 pumpkin pie
Instrukcje
- Preheat the oven to 325°F.
- Prepare the turkey by seasoning it and stuffing it with stuffing.
- Roast the turkey in the oven for about 3-4 hours.
- While the turkey cooks, prepare mashed potatoes and gravy.
- Steam green beans and roast carrots in the oven.
- Prepare cranberry sauce.
- Once the turkey is done, let it rest for 30 minutes before carving.
- Serve the turkey with sides and pumpkin pie for dessert.
Uwagi
- Make sure to thaw the turkey in advance.
- Use fresh herbs for better flavor.
- Adjust cooking times based on turkey size.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 4 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 plate
- Kalorie: 800
- Cukier: 20g
- Sód: 1200mg
- Kwasy: 40g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 80g
- Włókno: 6g
- Białko: 50g
- Cholesterol: 150mg
Słowa kluczowe: christmas lunch menu