Opis
Delicious and festive Christmas lollipops.
Składniki
Skala
- 2 cups sugar
- 1/2 cup corn syrup
- 1/2 cup water
- 1 teaspoon flavoring extract (peppermint or cherry)
- Food coloring (red and green)
- Lollipop sticks
Instrukcje
- Combine sugar, corn syrup, and water in a saucepan over medium heat.
- Stir until the sugar dissolves.
- Bring the mixture to a boil without stirring.
- Use a candy thermometer and cook until it reaches 300°F (hard crack stage).
- Remove from heat and stir in flavoring extract and food coloring.
- Quickly pour into lollipop molds, inserting sticks.
- Allow to cool completely before removing from molds.
Uwagi
- Use different flavor extracts for variety.
- Store in a cool, dry place.
- Wrap in plastic for gifting.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Candy
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lollipop
- Kalorie: 120
- Cukier: 28g
- Sód: 0mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 29g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 0mg
Słowa kluczowe: christmas lollipops, holiday candy, festive treats