Opis
A collection of festive dishes perfect for your Christmas dinner.
Składniki
Skala
- 1 whole turkey (12–14 lbs)
- 2 cups stuffing
- 4 tablespoons butter
- 1 cup chicken broth
- 2 cups green beans
- 1 cup cranberry sauce
- 1 cup mashed potatoes
- 1 cup gravy
Instrukcje
- Preheat the oven to 325°F (165°C).
- Prepare the stuffing according to package instructions.
- Stuff the turkey with the prepared stuffing.
- Place the turkey in a roasting pan and rub with butter.
- Pour chicken broth into the pan.
- Roast the turkey for about 3 hours or until the internal temperature reaches 165°F (75°C).
- While the turkey roasts, steam the green beans.
- Prepare the cranberry sauce, mashed potatoes, and gravy.
- Let the turkey rest for 20 minutes before carving.
- Serve with sides and enjoy your meal.
Uwagi
- Make sure to thaw the turkey if frozen.
- You can prepare the stuffing a day in advance.
- Keep an eye on the turkey to avoid overcooking.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 3 hours
- Kategoria: Entree
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice of turkey with sides
- Kalorie: 500
- Cukier: 5g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 60g
- Włókno: 5g
- Białko: 30g
- Cholesterol: 100mg
Słowa kluczowe: christmas entree ideas