Opis
A simple and delicious dessert perfect for Christmas gatherings.
Składniki
Skala
- 1 can of cherry pie filling
- 1 can of crushed pineapple, drained
- 1 box of yellow cake mix
- 1 cup of unsalted butter, melted
- 1 cup of chopped pecans
- 1 teaspoon of cinnamon
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a baking dish, spread the cherry pie filling evenly.
- Add the drained crushed pineapple on top of the cherries.
- Sprinkle the dry cake mix over the fruit.
- Pour the melted butter evenly over the cake mix.
- Sprinkle chopped pecans and cinnamon on top.
- Bake for 45-50 minutes or until golden brown.
- Let it cool before serving.
Uwagi
- Serve warm with whipped cream or ice cream.
- Store leftovers in the refrigerator.
- This recipe can be made ahead of time.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 50 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 320
- Cukier: 24g
- Sód: 150mg
- Kwasy: 18g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 36g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 30mg
Słowa kluczowe: christmas dump cake