Opis
Easy Christmas desserts for festive gatherings.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup powdered sugar
- 2 tablespoons milk
- Red and green sprinkles for decoration
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add softened butter, egg, and vanilla. Mix until smooth.
- Pour batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Let cool, then mix powdered sugar and milk for frosting.
- Frost the dessert and add sprinkles.
Uwagi
- Use gluten-free flour for a gluten-free option.
- Store leftovers in an airtight container.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 150
- Cukier: 12g
- Sód: 50mg
- Kwasy: 5g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 22g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 20mg
Słowa kluczowe: christmas desserts easy