Opis
A festive platter of meats, cheeses, and seasonal treats.
Składniki
Skala
- 1 lb cured meats (salami, prosciutto, etc.)
- 1 lb assorted cheeses (brie, cheddar, gouda)
- 1 cup mixed olives
- 1 cup dried fruits (figs, apricots)
- 1 cup nuts (almonds, walnuts)
- 1 box crackers
- Fresh fruit (grapes, apple slices)
- Honey or jam for dipping
Instrukcje
- Arrange cured meats on a large platter.
- Place cheeses in different sections of the platter.
- Add olives and dried fruits around the meats and cheeses.
- Fill remaining spaces with nuts and crackers.
- Garnish with fresh fruit.
- Serve with honey or jam on the side.
Uwagi
- Choose a variety of textures and flavors.
- Consider adding seasonal decorations.
- Allow cheese to come to room temperature before serving.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 0 minutes
- Kategoria: Appetizer
- Sposób: No-cook
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 5g
- Sód: 800mg
- Kwasy: 25g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 3g
- Białko: 15g
- Cholesterol: 50mg
Słowa kluczowe: christmas charcuterie