Opis
Delicious bite-sized treats perfect for festive gatherings.
Składniki
Skala
- 1 baguette, sliced
- 200g cream cheese
- 100g smoked salmon
- 1 cucumber, thinly sliced
- 50g capers
- Fresh dill for garnish
Instrukcje
- Preheat the oven to 180°C (350°F).
- Lightly toast the baguette slices in the oven.
- Spread cream cheese on each slice.
- Top with smoked salmon and cucumber slices.
- Add capers and garnish with fresh dill.
- Serve immediately or chill before serving.
Uwagi
- Can use other toppings like avocado or shrimp.
- Make ahead and store in the fridge.
- Adjust toppings to personal taste.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: International
Zasilanie
- Wielkość porcji: 2 canapes
- Kalorie: 150
- Cukier: 1g
- Sód: 300mg
- Kwasy: 8g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 1g
- Białko: 6g
- Cholesterol: 20mg
Słowa kluczowe: christmas canapes, festive appetizers, party snacks