Opis
Delicious Christmas cake pops for festive gatherings.
Składniki
Skala
- 1 box of chocolate cake mix
- 1 cup of frosting
- 12 ounces of white chocolate chips
- Sprinkles for decoration
- Wooden sticks
Instrukcje
- Prepare the cake mix according to package instructions.
- Bake the cake and let it cool completely.
- Crumble the cooled cake into a large bowl.
- Add frosting to the crumbled cake and mix until combined.
- Form small balls from the mixture and place them on a baking sheet.
- Chill the cake balls in the refrigerator for at least 30 minutes.
- Melt the white chocolate chips in a microwave-safe bowl.
- Dip the ends of the wooden sticks into the melted chocolate and insert them into the chilled cake balls.
- Dip each cake pop into the melted chocolate and let excess chocolate drip off.
- Sprinkle decorations on top and let them set on a baking sheet.
Uwagi
- Use different colored sprinkles for a festive look.
- Store in the refrigerator for up to a week.
- Try using flavored cake mixes for variety.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cake pop
- Kalorie: 150
- Cukier: 12g
- Sód: 50mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 18g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 15mg
Słowa kluczowe: christmas cakepops, festive dessert, cake pops recipe