Opis
A collection of creative and festive Christmas cake designs for your holiday celebrations.
Składniki
Skala
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 2 tsp baking powder
- 1 tsp vanilla extract
- 1/2 tsp salt
- Decorative icing
- Edible glitter
- Christmas-themed decorations
Instrukcje
- Preheat your oven to 350°F (175°C).
- Grease and flour your cake pans.
- In a bowl, cream together the butter and sugar.
- Add eggs one at a time, mixing well after each addition.
- Stir in the milk and vanilla extract.
- In a separate bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Pour the batter into prepared pans.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let the cakes cool before decorating.
Uwagi
- Use festive colors for icing.
- Experiment with different shapes for cakes.
- Add layers for a more impressive look.
- Consider adding fruits or nuts for flavor.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 350
- Cukier: 25g
- Sód: 200mg
- Kwasy: 15g
- Nasycony tłuszcz: 9g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 1g
- Białko: 4g
- Cholesterol: 70mg
Słowa kluczowe: christmas cake designs, holiday cakes, festive desserts