Opis
A rich and indulgent chocolate dessert perfect for Thanksgiving gatherings.
Składniki
Skala
- 1 cup dark chocolate, chopped
- 1/2 cup unsalted butter
- 3/4 cup sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
Instrukcje
- Preheat your oven to 350°F (175°C).
- Grease a 9-inch round cake pan.
- Melt chocolate and butter together in a double boiler.
- Remove from heat and stir in sugar.
- Add eggs one at a time, mixing well after each.
- Stir in vanilla, flour, and salt until just combined.
- Pour batter into the prepared pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before serving.
Uwagi
- Serve with whipped cream or ice cream.
- Store leftovers in an airtight container.
- This dessert can be made a day in advance.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 250
- Cukier: 20g
- Sód: 150mg
- Kwasy: 15g
- Nasycony tłuszcz: 9g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 70mg
Słowa kluczowe: chocolate dessert for thanksgiving