Opis
Delicious brownies topped with chocolate-covered strawberries.
Składniki
Skala
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup fresh strawberries
- 1 cup semi-sweet chocolate chips
- 1 tablespoon vegetable oil
Instrukcje
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking pan.
- In a saucepan, melt butter over low heat.
- Remove from heat and stir in sugar, eggs, and vanilla.
- Add flour, cocoa, and salt; mix until combined.
- Pour batter into the prepared pan.
- Bake for 25-30 minutes, or until a toothpick comes out clean.
- Allow brownies to cool completely.
- Melt chocolate chips with vegetable oil in the microwave.
- Dip strawberries in the melted chocolate and place on top of cooled brownies.
Uwagi
- Store brownies in an airtight container.
- Use ripe strawberries for best flavor.
- Can substitute dark chocolate for semi-sweet.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 brownie
- Kalorie: 250
- Cukier: 20g
- Sód: 150mg
- Kwasy: 12g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 50mg
Słowa kluczowe: chocolate covered strawberry brownies