Opis
Delicious chocolate chip cookie dough truffles coated in chocolate.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 cup mini chocolate chips
- 8 ounces milk chocolate, melted
Instrukcje
- In a bowl, cream together butter, brown sugar, and granulated sugar.
- Add vanilla extract and salt, mix well.
- Gradually add flour and stir until combined.
- Fold in mini chocolate chips.
- Form small balls and place on a baking sheet.
- Chill in the refrigerator for about 30 minutes.
- Dip each ball in melted chocolate and place back on the baking sheet.
- Allow to set before serving.
Uwagi
- Store in the refrigerator for up to a week.
- Use dark chocolate for a richer flavor.
- Try adding nuts for extra crunch.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: No-bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 truffle
- Kalorie: 120
- Cukier: 8g
- Sód: 30mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 13g
- Włókno: 1g
- Białko: 1g
- Cholesterol: 10mg
Słowa kluczowe: chocolate chip cookie dough truffles recipe