Opis
Celebrate the Chinese New Year with a traditional dinner featuring classic dishes that symbolize prosperity and good fortune.
Składniki
Skala
- 1 pound of beef, sliced
- 2 cups of broccoli florets
- 1 cup of bell peppers, sliced
- 3 cloves of garlic, minced
- 2 tablespoons of soy sauce
- 1 tablespoon of oyster sauce
- 1 tablespoon of cornstarch
- 2 tablespoons of vegetable oil
- Salt and pepper to taste
Instrukcje
- Marinate the beef with soy sauce, oyster sauce, cornstarch, salt, and pepper for 30 minutes.
- Heat vegetable oil in a pan over medium-high heat.
- Add garlic and sauté for 1 minute until fragrant.
- Add the marinated beef and cook until browned.
- Add broccoli and bell peppers, stir-fry for 5 minutes.
- Serve hot with rice or noodles.
Uwagi
- You can substitute beef with chicken or tofu for a different option.
- Adjust the vegetables based on your preference.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Course
- Sposób: Stir Fry
- Kuchnia: Chinese
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 4g
- Sód: 800mg
- Kwasy: 15g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 5g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: chinese new year dinner