Opis
A simple and delicious chicken thigh recipe for your crockpot.
Składniki
Skala
- 4 chicken thighs
- 1 cup of chicken broth
- 2 tablespoons of soy sauce
- 1 tablespoon of garlic, minced
- 1 teaspoon of paprika
- Salt and pepper to taste
- 1 onion, chopped
- 2 carrots, sliced
Instrukcje
- Place chicken thighs in the crockpot.
- Add chicken broth, soy sauce, garlic, paprika, salt, and pepper.
- Top with chopped onion and sliced carrots.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken before serving.
Uwagi
- Adjust seasoning to your taste.
- Serve with rice or vegetables.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 6 hours
- Kategoria: Main Dish
- Sposób: Crockpot
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 250
- Cukier: 2g
- Sód: 600mg
- Kwasy: 12g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 8g
- Włókno: 2g
- Białko: 30g
- Cholesterol: 120mg
Słowa kluczowe: chicken thigh crockpot recipes