Opis
A delicious chicken spaghetti dish topped with burrata and a zesty lemon butter garlic sauce.
Składniki
Skala
- 8 oz spaghetti
- 2 chicken breasts, sliced
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 lemon, juiced and zested
- 1/4 cup unsalted butter
- Salt and pepper to taste
- 8 oz burrata cheese
- Fresh parsley, chopped for garnish
Instrukcje
- Cook spaghetti according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat.
- Add sliced chicken and season with salt and pepper. Cook until golden brown.
- Add minced garlic and cook for 1 minute.
- Stir in lemon juice, lemon zest, and butter. Mix well.
- Add cooked spaghetti to the skillet and toss to coat.
- Top with burrata cheese and garnish with parsley.
Uwagi
- Adjust lemon juice to taste.
- Substitute chicken with shrimp for a different flavor.
- Serve immediately for best results.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Pasta
- Sposób: Stovetop
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 500
- Cukier: 2g
- Sód: 600mg
- Kwasy: 22g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 3g
- Białko: 30g
- Cholesterol: 80mg
Słowa kluczowe: chicken spaghetti, burrata, lemon butter garlic sauce