Opis
A comforting chicken and dressing casserole perfect for family meals.
Składniki
Skala
- 2 cups cooked chicken, shredded
- 2 cups chicken broth
- 1 package stuffing mix
- 1 cup cream of chicken soup
- 1/2 cup celery, chopped
- 1/2 cup onion, chopped
- 1/2 cup butter, melted
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, chicken broth, cream of chicken soup, celery, onion, and garlic powder.
- Add the stuffing mix and stir until well combined.
- Transfer the mixture to a greased baking dish.
- Drizzle melted butter over the top.
- Bake for 30-35 minutes or until golden brown.
- Let it cool for a few minutes before serving.
Uwagi
- Feel free to add vegetables like peas or carrots.
- Can be made ahead and refrigerated before baking.
- Leftovers can be reheated in the oven or microwave.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 35 minutes
- Kategoria: Main dish
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 300
- Cukier: 2g
- Sód: 600mg
- Kwasy: 12g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 20g
- Cholesterol: 60mg
Słowa kluczowe: chicken and dressing casserole