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cheesy pesto garlic bread

Cheesy Pesto Garlic Bread: 7 Irresistible Flavor Bombs


  • Autor: Julia marin
  • Całkowity Czas: 30 minutes
  • Ustępować: 8 servings 1x
  • Dieta: Wegańskie

Opis

Cheesy pesto garlic bread is a delicious side dish that combines the flavors of garlic, cheese, and pesto. Perfect for dipping or as a snack.


Składniki

Skala
  • 1 loaf of bread
  • 1/2 cup pesto
  • 1 cup shredded mozzarella cheese
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instrukcje

  1. Preheat your oven to 375°F (190°C).
  2. Slice the loaf of bread in half lengthwise.
  3. In a bowl, mix the pesto, minced garlic, olive oil, salt, and black pepper.
  4. Spread the pesto mixture evenly on both halves of the bread.
  5. Sprinkle shredded mozzarella cheese over the top.
  6. Place the bread on a baking sheet and bake for 15-20 minutes until the cheese is bubbly and golden.
  7. Remove from the oven and let it cool for a few minutes before slicing.

Uwagi

  • Use fresh pesto for the best flavor.
  • Experiment with different cheeses like parmesan or cheddar.
  • Serve warm for the best experience.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 20 minutes
  • Kategoria: Appetizer
  • Sposób: Baking
  • Kuchnia: Italian

Zasilanie

  • Wielkość porcji: 1 slice
  • Kalorie: 210
  • Cukier: 1g
  • Sód: 300mg
  • Kwasy: 10g
  • Nasycony tłuszcz: 4g
  • Tłuszcze Nienasycone: 5g
  • Tłuszcze trans: 0g
  • Węglowodany: 25g
  • Włókno: 1g
  • Białko: 8g
  • Cholesterol: 20mg

Słowa kluczowe: cheesy pesto garlic bread