Opis
A delicious cheesy meat lovers pizza casserole packed with flavors.
Składniki
Skala
- 1 pound ground beef
- 1 pound Italian sausage
- 1 large onion, chopped
- 2 cups pepperoni slices
- 3 cups pizza sauce
- 4 cups mozzarella cheese, shredded
- 1 teaspoon Italian seasoning
- 8 ounces pasta, cooked
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the ground beef, Italian sausage, and onion over medium heat until browned.
- Stir in the pizza sauce and Italian seasoning.
- In a large bowl, combine the cooked pasta, meat mixture, and half the mozzarella cheese.
- Transfer the mixture to a greased baking dish.
- Top with remaining mozzarella cheese and pepperoni slices.
- Bake for 25-30 minutes until cheese is bubbly and golden.
Uwagi
- Feel free to add your favorite pizza toppings.
- Store leftovers in an airtight container in the fridge.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Casserole
- Sposób: Baking
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 450
- Cukier: 6g
- Sód: 800mg
- Kwasy: 30g
- Nasycony tłuszcz: 12g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: cheesy meat lovers pizza casserole