Opis
Cheesy hamburger rice casserole is a comforting dish that combines ground beef, rice, and cheese in a baked casserole.
Składniki
Skala
- 1 lb ground beef
- 1 cup uncooked rice
- 2 cups beef broth
- 1 cup shredded cheddar cheese
- 1 can cream of mushroom soup
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a skillet, brown the ground beef over medium heat.
- Add chopped onion and minced garlic to the skillet and cook until softened.
- Stir in the cream of mushroom soup, beef broth, rice, salt, pepper, and paprika.
- Transfer the mixture to a greased casserole dish.
- Cover with foil and bake for 30 minutes.
- Remove the foil, sprinkle cheddar cheese on top, and bake for an additional 10 minutes.
- Let it cool for a few minutes before serving.
Uwagi
- You can add vegetables like peas or corn for extra nutrition.
- Substitute ground turkey for a lighter option.
- Store leftovers in an airtight container in the refrigerator.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 40 minutes
- Kategoria: Main Dish
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 450
- Cukier: 2g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: cheesy hamburger rice casserole