Opis
Cheesy bowtie pasta with ground beef is a comforting and hearty dish.
Składniki
Skala
- 8 oz bowtie pasta
- 1 lb ground beef
- 2 cups shredded cheddar cheese
- 1 cup diced tomatoes
- 1 cup beef broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt to taste
- Pepper to taste
Instrukcje
- Cook bowtie pasta according to package instructions.
- In a large skillet, brown ground beef over medium heat.
- Add onion and garlic, cooking until softened.
- Stir in diced tomatoes, beef broth, and Italian seasoning.
- Simmer for 10 minutes.
- Mix in cooked pasta and half of the cheese.
- Top with remaining cheese and cover until melted.
- Season with salt and pepper before serving.
Uwagi
- Use lean ground beef for a lighter option.
- Feel free to add vegetables like bell peppers or spinach.
- Serve with garlic bread for a complete meal.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: Italian-American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 450
- Cukier: 3g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 3g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: cheesy bowtie pasta, ground beef, comfort food, pasta dish