Opis
A festive cheesecake perfect for Christmas celebrations.
Składniki
Skala
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sugar
- 4 packages (8 oz each) cream cheese, softened
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 cup sour cream
- 1/4 cup all-purpose flour
- 1/4 cup powdered sugar
- 1 teaspoon lemon juice
Instrukcje
- Preheat the oven to 325°F (160°C).
- Mix graham cracker crumbs and melted butter.
- Press mixture into the bottom of a springform pan.
- In a bowl, beat cream cheese and sugar until smooth.
- Add vanilla, eggs, sour cream, flour, powdered sugar, and lemon juice. Mix well.
- Pour filling over crust.
- Bake for 55-60 minutes until set.
- Let cool, then refrigerate for at least 4 hours.
- Serve chilled, decorated with festive toppings if desired.
Uwagi
- Use a water bath for a creamier texture.
- Top with fruit or chocolate for added flavor.
- Make a day ahead for best results.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 60 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 350
- Cukier: 25g
- Sód: 200mg
- Kwasy: 22g
- Nasycony tłuszcz: 12g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 6g
- Cholesterol: 90mg
Słowa kluczowe: cheesecake, christmas, dessert