Opis
A delicious cheeseburger crunch wrap filled with beef, cheese, and fresh toppings wrapped in a tortilla.
Składniki
Skala
- 1 lb ground beef
- 1 cup shredded cheddar cheese
- 1/2 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup lettuce
- 1/4 cup mayonnaise
- 4 large flour tortillas
- 1 tablespoon taco seasoning
- Oil for frying
Instrukcje
- Cook the ground beef in a skillet over medium heat.
- Add taco seasoning and mix well.
- Warm the tortillas in a separate pan.
- Layer the beef, cheese, tomatoes, onions, lettuce, and mayonnaise on each tortilla.
- Fold the tortilla into a wrap shape.
- Heat oil in a pan and fry the wrap until golden brown on both sides.
- Cut the wrap in half and serve warm.
Uwagi
- Feel free to customize with your favorite toppings.
- Serve with salsa or dipping sauce.
- Store leftovers in an airtight container.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Main Dish
- Sposób: Frying
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 wrap
- Kalorie: 400
- Cukier: 2g
- Sód: 600mg
- Kwasy: 22g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 20g
- Cholesterol: 70mg
Słowa kluczowe: cheeseburger, crunch wrap, easy recipe