Opis
Cheese puffs are light and airy snacks made with cheese and flour.
Składniki
Skala
- 1 cup of grated cheese
- 1/2 cup of flour
- 2 eggs
- 1/4 cup of milk
- 1/2 teaspoon of salt
- 1/4 teaspoon of pepper
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix cheese, flour, salt, and pepper.
- In another bowl, whisk eggs and milk.
- Combine the wet and dry ingredients.
- Drop spoonfuls of the mixture onto a baking sheet.
- Bake for 15-20 minutes until golden brown.
Uwagi
- Store in an airtight container.
- Can be served warm or at room temperature.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Snack
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 puff
- Kalorie: 80
- Cukier: 1g
- Sód: 150mg
- Kwasy: 5g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 6g
- Włókno: 0g
- Białko: 3g
- Cholesterol: 30mg
Słowa kluczowe: cheese puffs, snacks, cheese, baking