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cheese ball

Cheese Ball: 7 Secrets to a Party-Winning Delight


  • Autor: Julia marin
  • Całkowity Czas: 2 hours 15 minutes
  • Ustępować: 1 cheese ball 1x
  • Dieta: Wegańskie

Opis

A savory cheese ball made with cream cheese and herbs, perfect for parties.


Składniki

Skala
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped green onions
  • 1/4 cup chopped bell pepper
  • 1/2 cup chopped nuts (pecans or walnuts)
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/2 tsp black pepper

Instrukcje

  1. In a mixing bowl, combine cream cheese, cheddar cheese, green onions, bell pepper, garlic powder, onion powder, salt, and black pepper.
  2. Mix until well combined.
  3. Shape the mixture into a ball.
  4. Roll the cheese ball in chopped nuts until fully coated.
  5. Wrap in plastic wrap and chill in the refrigerator for at least 2 hours.
  6. Serve with crackers or vegetables.

Uwagi

  • Can be made a day in advance.
  • Try using different cheese for variation.
  • Czas Przygotowania: 15 minutes
  • Czas gotowania: 0 minutes
  • Kategoria: Appetizer
  • Sposób: No cook
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 oz
  • Kalorie: 100
  • Cukier: 1 g
  • Sód: 150 mg
  • Kwasy: 9 g
  • Nasycony tłuszcz: 3 g
  • Tłuszcze Nienasycone: 4 g
  • Tłuszcze trans: 0 g
  • Węglowodany: 2 g
  • Włókno: 0 g
  • Białko: 4 g
  • Cholesterol: 20 mg

Słowa kluczowe: cheese ball, appetizer, party food