Opis
A festive charcuterie board perfect for Christmas gatherings.
Składniki
- Assorted cured meats (salami, prosciutto, chorizo) – 200g
- Cheese selection (brie, cheddar, gouda) – 200g
- Olives – 100g
- Pickles – 100g
- Dried fruits (apricots, figs) – 100g
- Nuts (almonds, walnuts) – 100g
- Crackers – 150g
- Honey – 50g
- Fresh herbs (rosemary, thyme) – for garnish
Instrukcje
- Arrange cured meats on a large board.
- Place cheese in various sections.
- Add olives and pickles in small bowls.
- Scatter dried fruits and nuts around the board.
- Fill spaces with crackers.
- Drizzle honey over cheese.
- Garnish with fresh herbs.
Uwagi
- Use seasonal fruits for decoration.
- Pair with wine for best flavor.
- Consider dietary restrictions when selecting ingredients.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 0 minutes
- Kategoria: Appetizer
- Sposób: No-cook
- Kuchnia: European
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 300
- Cukier: 5g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 3g
- Białko: 12g
- Cholesterol: 30mg
Słowa kluczowe: charcuterie christmas