Opis
Carne asada tacos are a flavorful Mexican dish made with grilled beef, fresh toppings, and soft tortillas.
Składniki
Skala
- 1 lb flank steak
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
- 8 small corn tortillas
- 1 cup diced onions
- 1 cup chopped cilantro
- 1 lime, cut into wedges
Instrukcje
- Marinate flank steak in olive oil, garlic, cumin, chili powder, salt, and pepper for at least 1 hour.
- Preheat grill to medium-high heat.
- Grill steak for 6-8 minutes on each side until desired doneness.
- Let steak rest for 5 minutes, then slice thinly against the grain.
- Warm tortillas on the grill for 30 seconds each side.
- Assemble tacos by placing sliced steak on tortillas and topping with onions and cilantro.
- Serve with lime wedges on the side.
Uwagi
- For more flavor, add avocado or salsa.
- Adjust seasoning to your preference.
- Can substitute flank steak with skirt steak.
- Czas Przygotowania: 1 hour
- Czas gotowania: 15 minutes
- Kategoria: Main Course
- Sposób: Grilling
- Kuchnia: Mexican
Zasilanie
- Wielkość porcji: 2 tacos
- Kalorie: 300
- Cukier: 1g
- Sód: 500mg
- Kwasy: 15g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 3g
- Białko: 20g
- Cholesterol: 70mg
Słowa kluczowe: carne asada tacos, Mexican tacos, grilled beef tacos