Opis
Carne asada street style tacos are flavorful tacos made with grilled beef and fresh toppings.
Składniki
Skala
- 1 lb flank steak
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 lime, juiced
- 1 tsp cumin
- 1 tsp chili powder
- Salt to taste
- 8 small corn tortillas
- 1 cup diced onions
- 1 cup chopped cilantro
- 1 cup diced tomatoes
Instrukcje
- Marinate the flank steak with olive oil, garlic, lime juice, cumin, chili powder, and salt for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the steak for about 5-7 minutes per side, or until desired doneness.
- Let the steak rest for a few minutes, then slice it thinly against the grain.
- Warm the corn tortillas on the grill for a few seconds on each side.
- Assemble the tacos by placing steak on a tortilla and topping with onions, cilantro, and tomatoes.
- Serve immediately.
Uwagi
- Adjust spices to your preference.
- You can add avocado or salsa for extra flavor.
- Serve with lime wedges on the side.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Dish
- Sposób: Grilling
- Kuchnia: Mexican
Zasilanie
- Wielkość porcji: 2 tacos
- Kalorie: 350
- Cukier: 2g
- Sód: 600mg
- Kwasy: 15g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 3g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: carne asada, street tacos, Mexican food