Opis
A sweet and crunchy treat made with walnuts, sugar, and spices.
Składniki
Skala
- 2 cups walnuts
- 1 cup granulated sugar
- 1/2 cup water
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a saucepan, combine sugar, water, cinnamon, and salt.
- Bring the mixture to a boil over medium heat, stirring until the sugar dissolves.
- Add the walnuts to the saucepan and stir to coat them evenly.
- Pour the walnuts onto a baking sheet lined with parchment paper.
- Bake for 15-20 minutes, stirring occasionally until golden brown.
- Remove from oven and let cool completely.
Uwagi
- Store in an airtight container.
- Great for salads or snacks.
- Adjust sugar quantity for desired sweetness.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Snack
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 oz
- Kalorie: 180
- Cukier: 16g
- Sód: 50mg
- Kwasy: 15g
- Nasycony tłuszcz: 1.5g
- Tłuszcze Nienasycone: 13.5g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 2g
- Białko: 4g
- Cholesterol: 0mg
Słowa kluczowe: candied walnut recipe