Opis
A delicious and easy recipe for campfire nachos, perfect for outdoor gatherings.
Składniki
Skala
- 1 bag tortilla chips
- 2 cups shredded cheese
- 1 can black beans, drained and rinsed
- 1 cup salsa
- 1/2 cup sliced jalapeños
- 1 avocado, diced
- 1/4 cup chopped cilantro
Instrukcje
- Layer tortilla chips on a piece of aluminum foil.
- Sprinkle shredded cheese evenly over the chips.
- Add black beans, salsa, and jalapeños on top.
- Wrap the foil tightly to create a packet.
- Place the packet over the campfire coals for 10-15 minutes.
- Remove from heat and carefully open the foil.
- Top with diced avocado and cilantro before serving.
Uwagi
- Use any cheese of your choice.
- Adjust spice level with more or fewer jalapeños.
- This recipe can be customized with other toppings like sour cream or olives.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Snack
- Sposób: Grilling
- Kuchnia: Mexican
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 2g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 6g
- Białko: 12g
- Cholesterol: 40mg
Słowa kluczowe: campfire nachos, nachos, camping snack, outdoor cooking, easy recipe