Opis
Cajun chicken bites served with creamy rigatoni pasta.
Składniki
Skala
- 1 lb chicken breast, diced
- 2 tbsp Cajun seasoning
- 2 tbsp olive oil
- 8 oz rigatoni pasta
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup cherry tomatoes, halved
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish
Instrukcje
- Season the chicken with Cajun seasoning.
- Heat olive oil in a skillet over medium heat.
- Add the chicken and cook until browned and cooked through.
- In a pot, cook rigatoni according to package instructions.
- In the skillet, add garlic and cherry tomatoes, sauté for 2 minutes.
- Stir in heavy cream and bring to a simmer.
- Add Parmesan cheese and mix until smooth.
- Combine cooked rigatoni with the sauce and chicken.
- Season with salt and pepper.
- Garnish with parsley before serving.
Uwagi
- Adjust Cajun seasoning to taste.
- For a spicier dish, add red pepper flakes.
- Use grilled chicken for a smoky flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: Cajun
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 550
- Cukier: 3g
- Sód: 800mg
- Kwasy: 30g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 45g
- Włókno: 2g
- Białko: 30g
- Cholesterol: 90mg
Słowa kluczowe: cajun chicken bites, creamy rigatoni, pasta