Opis
A delicious brussel sprout side dish perfect for Thanksgiving.
Składniki
Skala
- 1 pound brussel sprouts, trimmed and halved
- 2 tablespoons olive oil
- Salt to taste
- Pepper to taste
- 1/4 cup parmesan cheese, grated
- 2 cloves garlic, minced
Instrukcje
- Preheat your oven to 400°F (200°C).
- In a bowl, toss the brussel sprouts with olive oil, salt, pepper, and garlic.
- Spread the brussel sprouts on a baking sheet in a single layer.
- Roast in the oven for 20-25 minutes until golden brown.
- Sprinkle with parmesan cheese and return to the oven for an additional 5 minutes.
- Serve warm.
Uwagi
- Adjust seasoning according to your taste.
- For a vegan option, omit the parmesan cheese.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 30 minutes
- Kategoria: Side Dish
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 150
- Cukier: 2g
- Sód: 200mg
- Kwasy: 10g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 12g
- Włókno: 5g
- Białko: 5g
- Cholesterol: 5mg
Słowa kluczowe: brussel sprout thanksgiving side