Opis
A festive brownie shaped like a Christmas tree, perfect for holiday celebrations.
Składniki
Skala
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Green frosting for decoration
- Sprinkles or edible decorations
Instrukcje
- Preheat your oven to 350°F (175°C).
- Grease a baking pan and line it with parchment paper.
- Melt the butter in a large bowl.
- Stir in the sugar until well combined.
- Add the eggs one at a time, mixing well after each addition.
- Mix in the vanilla extract.
- In a separate bowl, combine the flour, cocoa powder, salt, and baking powder.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Pour the brownie batter into the prepared pan and spread it evenly.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool completely before cutting into a tree shape.
- Decorate with green frosting and sprinkles.
Uwagi
- Use a cookie cutter in the shape of a tree for easier shaping.
- Store leftovers in an airtight container.
- Feel free to add nuts or chocolate chips for extra texture.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 brownie
- Kalorie: 250
- Cukier: 20g
- Sód: 150mg
- Kwasy: 12g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 60mg
Słowa kluczowe: brownie christmas tree