Opis
A delicious blue cheese crusted steak recipe for meat lovers.
Składniki
Skala
- 2 ribeye steaks
- 1/2 cup blue cheese, crumbled
- 1/4 cup breadcrumbs
- 2 tablespoons butter, softened
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 400°F (200°C).
- Season the steaks with salt and pepper.
- In a bowl, mix blue cheese, breadcrumbs, butter, and parsley.
- Spread the blue cheese mixture on top of each steak.
- Place the steaks on a baking sheet.
- Bake in the oven for 10-15 minutes, until the cheese is golden.
- Remove from oven and let rest for a few minutes before serving.
Uwagi
- Adjust cooking time based on steak thickness.
- Pair with a side of vegetables or salad.
- Use different types of cheese for variation.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Course
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 steak
- Kalorie: 600
- Cukier: 1g
- Sód: 800mg
- Kwasy: 45g
- Nasycony tłuszcz: 20g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 5g
- Włókno: 0g
- Białko: 50g
- Cholesterol: 150mg
Słowa kluczowe: blue cheese crusted steak recipe