Opis
A simple and delicious chicken spaghetti recipe.
Składniki
Skala
- 8 oz spaghetti
- 2 cups cooked chicken, shredded
- 1 can (14.5 oz) diced tomatoes
- 1 cup chicken broth
- 1/2 cup cream
- 1 cup bell peppers, chopped
- 1/2 cup onion, chopped
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instrukcje
- Cook spaghetti according to package instructions.
- In a skillet, sauté onions, bell peppers, and garlic until soft.
- Add shredded chicken, diced tomatoes, chicken broth, cream, and Italian seasoning.
- Simmer for 10 minutes.
- Mix in cooked spaghetti and combine well.
- Season with salt and pepper.
- Serve hot.
Uwagi
- Use leftover chicken for quick preparation.
- Add more vegetables if desired.
- Top with grated cheese for extra flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Main Dish
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 5g
- Sód: 600mg
- Kwasy: 10g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 7g
- Tłuszcze trans: 0g
- Węglowodany: 45g
- Włókno: 3g
- Białko: 25g
- Cholesterol: 60mg
Słowa kluczowe: best chicken spaghetti recipe