Name: Best Air Fryer General Tso's Chicken Recipe in 30 Minutes
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Chinese
Ingredients: 1 lb chicken breast, cubed; 1/2 cup cornstarch; 2 eggs, beaten; 1/2 cup soy sauce; 1/4 cup sugar; 2 tablespoons rice vinegar; 1 tablespoon sesame oil; 2 cloves garlic, minced; 1 teaspoon ginger, minced; 1/4 cup green onions, chopped; Sesame seeds for garnish

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Oh my goodness, let’s talk about General Tso’s Chicken! It’s that perfect blend of sweet, savory, and a little bit spicy that makes your taste buds dance. Now, I know what you’re thinking—making this dish can seem a bit daunting, but trust me, when you whip it up in an air fryer, it’s a total game changer! Not only does it save time, but it also gives you that crispy, delicious chicken without all the oil. This truly is the best air fryer General Tso’s chicken recipe you’ll ever try, and I can’t wait for you to dive in!

Ingredients List

1 lb chicken breast, cubed into bite-sized pieces
1/2 cup cornstarch for coating
2 large eggs, beaten until smooth
1/2 cup soy sauce, low sodium preferred
1/4 cup granulated sugar for sweetness
2 tablespoons rice vinegar for tanginess
1 tablespoon sesame oil for a nutty flavor
2 cloves garlic, minced finely
1 teaspoon fresh ginger, minced
1/4 cup green onions, chopped for garnish
Sesame seeds for garnish

How to Prepare Instructions

First things first, preheat your air fryer to 400°F (200°C). This step is super important for achieving that crispy texture we all love!
While that’s heating up, grab your cubed chicken and toss it in a bowl with the cornstarch. Make sure each piece is well-coated, as this will give you that amazing crunch.
Next, dip the coated chicken pieces into the beaten eggs, letting any excess drip off—no need for a soggy mess here!
Now, arrange the chicken in a single layer in the air fryer basket. It’s okay if they touch a little, but avoid overcrowding for the best results.
Cook the chicken for about 12-15 minutes, shaking the basket halfway through to ensure even cooking. You want it golden brown and cooked through—yum!
While that’s happening, let’s whip up the sauce! In a small saucepan, combine soy sauce, sugar, rice vinegar, sesame oil, minced garlic, and ginger. Cook over medium heat until the mixture thickens slightly, stirring often.
Once the chicken is done, toss it in the delicious sauce until all the pieces are evenly coated.
Finally, serve it up with a sprinkle of green onions and sesame seeds on top for that extra flair. Enjoy every bite!

Why You’ll Love This Recipe

Quick preparation time—ready to serve in just 30 minutes!
Easy cooking in the air fryer means less mess and no deep frying required.
Delicious flavor profile with the perfect balance of sweet, savory, and a hint of spice.
Healthier option that doesn’t compromise on taste—who doesn’t love that?
Great for weeknight dinners or impressing guests with minimal effort!

Tips for Success

Alright, let’s make sure you nail this dish! First off, don’t skip the cornstarch coating—it’s the secret to that delightful crunch. If your chicken pieces are larger, just adjust the cooking time a bit; you want them cooked through but still juicy. Oh, and here’s a little pro tip: spray the chicken with a light mist of cooking oil before air frying for an extra crispy finish. Believe me, it makes a world of difference! Lastly, feel free to taste your sauce as you go; tweaking it to your preference will elevate your General Tso’s Chicken to a whole new level!

Variations

If you’re feeling adventurous, there are so many fun ways to switch up this recipe! For starters, try swapping out the chicken for shrimp or tofu—both are fantastic and soak up that sauce beautifully. You can also play with the sauce ingredients; add a splash of sriracha for extra heat or toss in some orange zest for a citrusy twist. Don’t forget about veggies! Toss in some broccoli or bell peppers towards the end of cooking for a colorful stir-fry vibe. The possibilities are endless, and each variation brings a new spin on this classic dish!

Nutritional Information

Just a quick note: nutritional values can vary based on the specific ingredients and brands you use, so these numbers are approximate. Here’s a general breakdown for one serving of this mouthwatering General Tso’s Chicken:

Calories: 350
Fat: 10g
Saturated Fat: 2g
Unsaturated Fat: 4g
Trans Fat: 0g
Cholesterol: 120mg
Sodium: 600mg
Carbohydrates: 40g
Fiber: 1g
Sugar: 8g
Protein: 25g

Enjoy knowing you’re treating your taste buds while keeping things balanced in the health department!

FAQ Section

Can I use frozen chicken for this recipe?
You can, but I recommend thawing the chicken first for even cooking. If you use frozen chicken, just increase the cooking time by a few minutes.

What can I serve with General Tso’s Chicken?
This dish is fantastic served over steamed rice or alongside stir-fried broccoli. You could even whip up some fried rice to make it a complete meal!

Can I make the sauce ahead of time?
Absolutely! You can prepare the sauce in advance and store it in the fridge. Just give it a quick warm-up before tossing it with your freshly cooked chicken.

Is this recipe gluten-free?
Yes, as long as you use gluten-free soy sauce, this is a delicious gluten-free option!

How do I store leftovers?
Store any leftovers in an airtight container in the fridge for up to 3 days. Just reheat in the air fryer or microwave when you’re ready to enjoy it again!

Storage & Reheating Instructions

Got leftovers? No problem! Just store any uneaten General Tso’s Chicken in an airtight container in the fridge for up to 3 days. It’s super easy to save for later! When you’re ready to enjoy it again, the best way to reheat is in your air fryer for that crispy texture. Preheat it to 350°F (175°C) and pop the chicken in for about 5-7 minutes, shaking the basket halfway through to ensure it heats evenly. You can also use the microwave, but it might lose some of that fabulous crunch. Enjoy your delicious leftovers!

Z nadrukami

Best Air Fryer General Tso’s Chicken Recipe in 30 Minutes

Autor: Julia marin
Całkowity Czas: 30 minutes
Ustępować: 4 servings 1x
Dieta: Bez Glutenu

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Opis

A simple and tasty recipe for General Tso’s Chicken made in an air fryer.

Instrukcje

Preheat the air fryer to 400°F (200°C).
Coat the chicken pieces in cornstarch.
Dip the chicken in beaten eggs.
Place the chicken in the air fryer basket in a single layer.
Cook for 12-15 minutes, shaking the basket halfway through.
In a saucepan, mix soy sauce, sugar, rice vinegar, sesame oil, garlic, and ginger. Cook until thickened.
Toss the cooked chicken in the sauce.
Garnish with green onions and sesame seeds.